Daily Archives: July 29, 2014

Judge: Dongwon knew seiner was unseaworthy before sinking

A judge with the District Court of Guam has determined Dongwon Industries knew about the unseaworthy condition of a vessel it allegedly owned and operated before sending its captains out to sea, and in turn, to their deaths. This determination is included as part of judge Joaquin V.E. Manibusan, Jr.’s decision to deny a Dongwon-linked company, Majestic Blue Fisheries, LLC, its petition to limited its liability for the June 2010 sinking of the fishing vessel Majestic Blue and the deaths of the vessel’s captain and chief engineer. Read more here 20:54

Lobstermen victims of circumstance! Whale watcher boat Cetacea? Lobster rope? How about a big assed piece of cable!

Initial attempts by the divers to clear the line from the propeller were unsuccessful. Original reports indicated a lobster pot line was caught in the propeller, but further analysis revealed it was a cable from Northeast Gateway’s offshore facility which required additional dive resources and heavy duty equipment for removal. Read more here 18:56

PETA Plans to Fly Vegan Banner over Rockland Lobster Festival

An animal rights group says it plans to hire an airplane to fly over the Lobster Festival here tomorrow that will carry a banner reading “Keep your paws of their claws: Try vegan.” People for the Ethical Treatment of Animals says the plane will circle the festival every 15 minutes starting at just after noon, until 2:30 p.m. on the event’s opening day, to highlight the organizations belief that lobsters feel pain and fear, and are killed in gruesome ways for human consumption. mpbn 18:07

Canada’s trawlers drastically cut bycatch, why can’t Alaska’s?

Sometimes there’s big money to be made prolonging a problem. One short sentence sums up nearly 20 years of work by the North Pacific Fisheries Management Council on trawl bycatch. During the February 1997 meeting of the NPFMC a representative from the Canadian Department of Fisheries and Oceans gave a presentation on how that country reduced trawl bycatch while catching ALL of its trawl quota. Read more here 18:00

Ocean Acidification Is an Imminent Threat for Alaska Fishing Communities

Keeping Alaska’s fisheries wild and sustainable is going to be a serious challenge in the years ahead as our oceans become more acidic, and that in turn, is going put many Alaskans’ subsistence way of life at risk, says a new report. Minor says the problem is “still far enough over the horizon” that local fishermen haven’t seen any impacts on the fishing grounds, but adds, “those of us who are paying attention are worried.” Read more here 16:45

This is Fish Radio. I’m Laine Welch – Putting a price tag on corrosive oceans and the KSM mine sails through approval.

FISH-With-Mic-Logo-GRAPHIC-303-x-400-e1360148757522Fishing communities in Southeast and Southwest Alaska face the highest risk from increasingly corrosive oceans.,,  In another threat to the Panhandle’s fisheries – British Columbia’s KSM mine has sailed through the permitting process. Read more here 16:26

American Samoa: Loss of tuna treaty will hurt canneries

Tri Marine International, owners of Samoa Tuna Processors says the competitiveness of their cannery will be impacted if their fishing vessels cannot fish in nearby fishing grounds. Access to fishing grounds in the Pacific region are guaranteed under the South Pacific Tuna Treaty which the United States has with several island countries. However negotiations have failed to extend the treaty past this year. Tri Marine has 10 US flag purse seiners based in American Samoa  and fishing in the western and central Pacific Ocean. Read more here 12:52

Banner year for gray whale calves

Marine observers spotted 431 pairs of mothers and calves swimming north to the Arctic this year, the National Oceanic Administration’s Southwest Fisheries Science Center reported. That count translates to an estimated total of 1,500 to 1,600 calves born in Baja lagoons this year, said researcher Wayne Perryman, although he said he hasn’t crunched the final numbers. Read more here 10:58

Coast Guard medevacs man from fishing boat in Pamlico Sound, NC

uscg-logoWatchstanders at Coast Guard Sector North Carolina in Wilmington received a call via VHF-FM radio from the operator of the 70-foot fishing boat Capt Ryan at about 11:20 p.m. Monday reporting an 18-year-old male crew member collapsed and experienced a seizure. Read more here 10:20

Research set-aside helps sustain Atlantic sea scallop fishery

A recent article in Nation’s Restaurant News calls the scallop “the mollusk of the moment,” but just 20 years ago, the U.S. fishery for Atlantic sea scallops was unsustainable, with the population near record lows and fishing at a record high. Now, a research set-aside program, funded entirely by proceeds from selling a , is helping to ensure that the fishery remains healthy. Read more here 09:17

The EU Discard Ban: Landing all catches is a recipe for disaster

Following a successful campaign by environmental non-governmental organisations (NGOs) and some of their celebrity friends in the catering trade, reforms to the European Union Common Fisheries Policy (CFP) mean that a ban on discarding fish at sea – known as the landings obligation – will come into force from that date. Let me state categorically that nobody, least of all fishermen, wants to see healthy fish being thrown back into the sea. Read more here 09:03

PEI: Oyster company receives $205K to fund expansion

863a4ac9dc_64635696_o2An expansion at the. is expected to increase its annual sales of oysters by one million — or about 22 per cent. The federal and provincial governments are giving the company $205,000 to help fund the expansion. The money will be used to purchase new oyster grading and aquaculture equipment. Read more here 08:34

National View: It’s now or never for blue crabs

sct logoTwo years ago, you could pretty much bank on it: Leave the dock at 5:30 or 6 a.m. and be back by 9 with a bushel or so of scrappy male crabs. Then it was just a matter of hooking up the cooker, herding the crabs into the steamer and sitting back for the 25 minutes or so it takes to turn them red and scrumptious. Read more here 08:15