Tag Archives: Choke species

Don Cuddy: NOAA scientist says manage fishery as a whole, not by individual stocks

It was interesting therefore to hear a presentation in Plymouth last Thursday by Dr. Russell Brown, a career NOAA Fisheries scientist with a specialty in population dynamics. In 1994, Brown said, the haddock stock on Georges Bank was estimated to be at a critically low point, around 10,000 metric tons. Fishermen had a 500-pound trip limit and were trying to avoid them to catch cod.,, Today the biomass is estimated at 280,000 metric tons and fishermen are trying to avoid cod catching haddock. Unfortunately they are not enjoying a lot of reward because cod have become what is known as a “choke species.” click here to read the story 22:40

Lean year for New England cod ahead as shutdown looms

cod-fish-852Catch limits set to take effect this week will take a bite out of an industry that dates back to America’s colonial past: New England cod. But Gulf of Maine cod are what fishermen call a “choke species,” as they must also stop fishing for some other species when the cod fishery shuts down. Haddock, pollock and hake — groundfish that, like cod, dwell on the ocean bottom and share space in with it in markets, restaurants and seafood auctions — will also be harder to come by.  Read the rest here 15:09

The EU Discard Ban: Landing all catches is a recipe for disaster

Following a successful campaign by environmental non-governmental organisations (NGOs) and some of their celebrity friends in the catering trade, reforms to the European Union Common Fisheries Policy (CFP) mean that a ban on discarding fish at sea – known as the landings obligation – will come into force from that date. Let me state categorically that nobody, least of all fishermen, wants to see healthy fish being thrown back into the sea. Read more here 09:03