Do you know where your fish comes from? It’s probably not Hawaiʻi

October 27, 2024 International, International News, National, Pacific

Fish is a significant part of Hawaiʻi’s food culture, and residents eat up to three times more of it per capita than the rest of the U.S. But where does all that fish come from? That’s information local commercial fishers and their advocates want more people to know. In Hawaiʻi, there’s a growing push to require stores and restaurants to label fish as locally caught or imported, including the country of origin. “I think a major misconception is what is portrayed as locally made (or) freshly made, but it’s not, and the fish is not from Hawaiʻi,” said Eric Kingma, the executive director for the Hawaiʻi Longline Association. more, >>CLICK TO READ<< 07:48

a growing push, Captain Troy Pack, commercial fishing, Eric Kingma, foreign-imported seafood, Hawaiʻi, Hawaiʻi Longline Association, mislabeling seafood, portrayed as local caught, require stores and restaurants

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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