Warm water expected to keep killing Willamette River salmon

June 19, 2015 Pacific

Higher water temperatures in the Willamette River are most likely the cause of spring Chinook salmon deaths, according to fish biologists from the Oregon Department of Fish and Wildlife.According to ODFW, this year Chinook are dying earlier than usual. Most spring Chinook salmon usually die in the fall after they have spawned. The good news: More than 51,000 fish have crossed at Willamette Falls, well above the 50-year average of 41,000 fish. Read the rest here 14:46

Chinook salmon, Oregon Department of Fish and Wildlife, spring Chinook salmon deaths

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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