How a P.E.I. couple went from being on EI to providing 50 jobs at their clam factory
What started out four years ago with just a handful of workers selling frozen clam meat from a small building in a backyard in Ellerslie, P.E.I., has now grown into a commercial operation with more than 50 employees during peak season. Carla and David Annand have both worked for years in the seasonal fishing industry — David fished lobster and mackerel, while Carla worked in quality control at a seafood plant. >click to read< 11:08
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