Daily Archives: December 9, 2020

Chesapeake Bay Says Goodbye to a Classic Virginia Deadrise Boatbuilder

Edward Diggs, an iconic builder of deadrise workboats, left the Chesapeake Bay for good on Thanksgiving after a long, well-lived life. He was 93 and had lived for many years in the home he built with his family on Mobjack Bay in Redart. Diggs began building boats with his father and later built with Alton Smith,,, Diggs boats were large (44-50’), high-sided, and built stout. Mr. Edward’s last large boat is a good example: Dutch Girl is 50’ x 15’, built in 1992 at Horn Harbor for Capt. Dave Thompson. Thompson took her to New York,,, >click to read< 18:20

Owner Operator/Fleet Separation Policies: Measures to prevent corporate takeover of Atlantic inshore fleets go into law

Wednesday, the Department of Fisheries and Oceans published amended Atlantic Fishery regulations that include the so-called owner-operator and fleet-separation policies. The owner-operator policy requires the eligible holder of a fishing licence to be the beneficiary of the licence, and fleet separation prevents processing companies and buyers from also holding fishing licences. “It’s a great day for the inshore fishery and we’re super happy with the results of this announcement,” >click to read<14:16 To read more about this, >click here<

Minister Jordan strengthens protections for inshore commercial fish harvesters on East Coast – Under the authorities granted by the modernized Fisheries Act, Fisheries and Oceans Canada has amended the Atlantic Fishery Regulations, 1985 and the Maritime Provinces Fishery Regulations to clarify the rules governing inshore licences and create new enforceable requirements. >click to read<

‘We’ll be shafted’: Amid EU trade talks, there’s little optimism at Brixham harbour

Even before the sun rose, the harbour-side of Brixham, which bills itself as the birthplace of the trawling industry, was bustling. Fishermen, market workers and merchants were busy with their early morning tasks, landing, preparing, and auctioning off gleaming hauls of dover sole, monkfish and scallops. But in the background, thoughts of the Brexit negotiations taking place hundreds of miles away in London and Brussels were hovering. In truth, there was precious little optimism at the harbour. The most common responses, accompanied by a variety of colourful expletives, were variations on: “We’ll be sold down the river again” or “We’ll be shafted, we always are.” >click to read< 12:43

Athearn Marine Agency Boat of the Week: 45′ Fiberglass Dragger/Scalloper with Federal Permits

To review specifications, and information, and 15 photos, with Federal Permits, >click here<, To see all the boats in this series >click here<11:03

Fishing community, others respond to tragedy of lost Portland vessel

Two weeks since the sinking of a Portland fishing boat with all four crew seem to have little eased the loss for members of the maritime community and others. But businesses, fishermen and hundreds of individual donors are trying to help family members of the four men, three of whom were from Maine.,,, “The crew on the F/V Emmy Rose were honorable men. All were extremely passionate about the fishing industry, but most importantly, they loved and cared for their families more than anything in the world,” Rosalee Varian wrote. “These four men were the best out there. They will be deeply missed, but they will never be forgotten.” >click to read< 10:23

WDFW: Toxin domoic acid delays commercial Dungeness crab season until at least Jan. 1

The commercial Dungeness crab season opener faces a delay until at least Jan. 1 due to an excess of the marine toxin domoic acid in the guts of sampled crab, the Tri-State management group announced Tuesday evening, Dec. 8. The season had been previously set to start Dec. 16, depending on whether crab reached required minimum meat standards by then.  “This decision was based on domoic acid tests of Dungeness crab collected by WDFW and analyzed by the Washington Department of Health,,, >click to read< 08:31

Court OKs deal to keep Jessie’s Ilwaco Fish Co. afloat

San Francisco-based Pucci Foods is positioned to take ownership after a ruling by Judge Goelz on Monday, Dec. 6, in Pacific County Superior Court in South Bend.,, With up to 65 employees depending on the time of year, Jessie’s has been one of the largest employers in Pacific County, according to the Washington State Employment Security Department. It was also Ilwaco’s biggest water customer. With the commercial Dungeness crab season looming, many were concerned about the possibility of losing a primary seafood processor ahead of the lucrative fishery and the impact of having fewer places for fishermen to deliver crab and compete for their business. >click to read< 07:57