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Interview: William Thomson says exporting fish into Europe has ‘become very burdensome’

January 23, 2022 International News

How and why did you start in business? After leaving school I started my career as a fish salesman in Kinlochbervie, where I grew up. I continued as a fish salesman in Aberdeen when completing an MBA at Aberdeen University. The fishing industry is in my blood, and in 1996 I moved to Scrabster to run a local fish-selling company. I was always ambitious, with a desire to be my own boss, so in 1999 I set up my own business in Scrabster, Thomson International, focusing on buying and selling fish on the local market. >click to read the interview< 16:28

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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