Captain Julie Eaton – fisherynation.com

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‘We have no market, but lots of lobsters’: a Maine lobsterwoman fights for her livelihood

July 23, 2020 International News, National, New England

“If I’m not fishing, I’m working on gear or my boat. Or meetings involving fishing. It’s what I eat, sleep and breathe,” lobsterwoman Julie Eaton tells me.,, I ask her what it’s like to start lobster season. “How do I even begin to tell you what it feels like?” she says, sighing. “It feels like I’ve held my breath all winter. Finally, when I turn the key to my boat and I’m going across the bay, my lungs fill with air for the first time in months. All of a sudden I feel alive.,,, “The pandemic is killing us,” Julie Eaton tells me. “It’s a terrible thing. We have no market, but lots of lobsters. We’re safe to fish on our boats. On my boat, it’s just me and my stern-woman. But I have no place to sell my catch! >click to read< 08:44

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SUNDAY! Lobstermen to rally in Stonington, Collins, Pingree, and Golden to speak

July 19, 2019 New England

Maine’s top-grossing commercial fishing port will be the site of a rally this Sunday, July 21, as fishermen from across the state come together to bring attention to an issue that could affect the livelihood of lobstermen: pending National Oceanic and Atmospheric Administration regulations to reduce the number of vertical trap lines used by lobstermen in the Gulf of Maine. The rally will also be used to educate the public about the impact those regulations could have on Maine’s fishing fleet, said Captain Julie Eaton, a lobsterman who turned an idea into an event. “We have a voice and we need to use it now,” said Eaton. “There is big power when we come together and this is a chance for our politicians to hear our voice.” >click to read< 18:18

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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