Mayor Carolyn Kirk – fisherynation.com

Tag Archives: Mayor Carolyn Kirk

Mazzetta Company LLC Processing plan gets wide support

February 22, 2014 New England

City officials said Friday they’re excited to share the news that an Illinois-based seafood processing company is firming up plans to bring a plant with up to 225 jobs to Gloucester’s Blackburn Industrial Park. Read more@GDT 11:40

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Editorial: Mayor undercutting fishermen with bogus ‘bridge’ plan

May 29, 2013 New England

It’s curious that, when Mayor Carolyn Kirk began touting a “bridge plan” purported to be a transition course for Gloucester’s fishing industry and waterfront, she didn’t bother discussing the approach with her own city fisheries commission — to whom she’s deferred in the past. And it’s troubling that she’s pushing this so-called plan without also speaking with leaders of the Gloucester-based Northeast Seafood Coalition,,,,continued

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5-point plan for fishing disaster relief – Mayor Carolyn Kirk

December 15, 2012 National, New England

I’d like to get the conversation started about how the fisheries economic disaster relief should be invested. Over the past few months, since the disaster was declared by the U.S. Department of Commerce, many ideas have been circulated. We’ve boiled down our ideas into a 5-point plan that I’d like to share today. Really?!!! http://www.gloucestertimes.com/opinion/x520560693/5-point-plan-for-fishing-disaster-relief

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Ocean Resource Privatization

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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