Tag Archives: Norwegian Seafood Council

All-time high for Norwegian seafood

“2021 was another exciting export year for Norwegian seafood. We are in the very favorable position of having products in high demand the world over, even in times of crisis. This has resulted in a growth in demand, record export volumes and a total export value that Norway has never experienced before,” says Renate Larsen, CEO of the Norwegian Seafood Council. Cod is still the most important fish, One of the most exotic species from the north is the king crab. “The abolition of the quota for red king crab in Alaska combined with increased demand in Asia, the USA and Europe has led to the demand for king crab being greater than the supply,,, >click to read< 10:30

Norwegian industry vows to keep seafood nation running amid Coronavirus chaos

Both wild fisheries and aquaculture are as food producers considered of critical importance to society. Together with the transport sector the seafood producers are aiming to keep up supply of Norwegian seafood both in Norway and abroad. On Saturday 14th March, the Norwegian Ministry of Trade, Industry and Fisheries issued a formal letter identifying the value chain supporting food production and delivery as critical functions to society. In these difficult times it is important to keep society going, and ensure that everyone has access to healthy and nutritious foods, says Odd Emil Ingebrigtsen, newly appointed Minister of Fisheries and Seafood in Norway. >click to read< 19:10