Alaskan businesses thrive with state-water cod fisheries

April 29, 2018 North Pacific

Fishing vessel crews in Western Alaska wrapped up a successful pot-cod season last month, building upon what’s become a mainstay winter fishery for an increasing number of Alaskan boats. Now that pots and gear are stacked and stored, we have time to look ahead at what comes next. As a young skipper within the under-60-foot pot-cod fleet, I see first-hand the value Pacific cod offers to the state. Cod is one of the top-three pillars that resident fishermen build their success upon — alongside salmon and halibut. >click to read<15:58

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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