Daily Archives: August 28, 2020
Blue Harvest Refitted Codfather Trawlers going into service
Blue Harvest Fisheries this week launched the Carrabassett, the second of three refitted groundfish vessels the company is putting into service this year. The 78-foot trawler was once painted “Carlos Rafael green” and emblazoned with the “CR” logo. Now it’s refurbished, repaired, upgraded, painted deep blue, and decorated with Blue Harvest’s distinctive scallop logo. Blue Harvest purchased 12 vessels and 27 fishing permits from Rafael’s family in February. Rafael, who made millions by gaming the system before he was busted by federal agents, was ordered last year by a judge to get out of the fishing business forever and divest his holdings. >click to read< 19:08
Coast Guard removes fishing vessel from St. Mary’s inlet, GA
The vessel posed a hazard to the marine environment and was an imminent threat to obstruct passage of the navigation channel. As the Federal On-Scene Coordinator, Coast Guard Sector Jacksonville federalized the response using the Oil Spill Liability Trust Fund. Over 500 gallons of oily water was pumped from the vessel, and contractors successfully removed the vessel and debris from the water. The Coast Guard completed pollution mitigation and removal efforts for the fishing vessel F/V Phuong Mai in St. Mary’s Inlet Georgia, Friday. >click to read< 15:42
The Coast Guard rescued two men after their fishing vessel ran aground in St Mary’s Inlet, Thursday., more, >click here<
Maine: Lobster boat sinks after hitting a ledge in Naskeag Harbor, Captain taken to hospital
A 36-foot lobster boat, Turn the Page, sank off Naskeag Point on the sunny, breezy afternoon of August 26, according to a Department of Marine Resources statement. The vessel, captained by 45-year-old Carl Gray of Sedgwick, hit a ledge in Naskeag Harbor, according to the statement. The boat continued on until it eventually ran aground near the boat launch around 1:30 p.m., DMR said. That was two hours after low tide,,, One fisherman took Gray to the hospital, while other fishermen managed to tie the Turn the Page to the public pier at Naskeag Point. >photo gallery, click to read< 12:42
USITC to launch lobster investigation – “Lobsters: Effects of the CETA Agreement on the U.S. Industry”
The U.S. International Trade Commission (USITC) on Monday announced an investigation into possible negative effects of the Canada-European Union Comprehensive Economic and Trade Agreement (CETA) on the U.S. lobster industry and the volume of U.S. exports of lobster. The investigation, “Lobsters: Effects of the Canada-EU Trade Agreement on the U.S. Industry,” was requested by U.S. Trade Representative Robert Lighthizer in a letter on July 29. The USITC, an independent, nonpartisan, factfinding federal agency, said it will: Provide an overview of the U.S. and Canadian lobster industries,,, >click to read< 10:33
Search Results for CETA going back to 2012 – >click here<
The History of the Fish Stick, the Oceans Hot Dog
How were fish sticks invented? As is so often true when looking at any innovation in detail, a mixture of false starts, new technology, marketing, and broader social developments is at play. The postwar years witnessed a rapid increase in the size of merchant marines in many countries, with these merchant fleets adopting new, almost rapacious catching methods and simultaneously installing massive refrigeration and processing trawlers.,, But it wasn’t all easy sailing. Various government policies also gave fish sticks a boost. One was the Saltonstall-Kennedy Act, passed by Congress in 1956, that both supported fisheries research and provided $45 million to promote the virtues of new products in supermarkets, including the fish stick. >click to read< 09:52
Commercial Tuna Fisherman Pete Battaglia and dozens of others working in the tuna industry are stuck in American Samoa
Battaglia is a long-time navigator in the tuna industry and runs U.S. boats out of American Samoa, which along with being a U.S. territory is also one of our country’s tuna hubs. While Battaglia and his crew were out at sea at the beginning of March, the COVID-19 pandemic led to new travel restrictions across the world. The fishermen returned to port to find customs agents in hazmat gear and commercial travel suspended to and from the island. Weeks have now turned into months and their family members fear their return could be well past Christmas. >click to read< 07:20