marine biologist Michelle Theriault

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How do you show a lobster some love? A Cape Breton researcher has plenty of ideas

December 16, 2022 Canada

Michelle Theriault, a marine biologist at Université Sainte-Anne, tells her students to heap loving care on lobsters destined to markets in Auckland and Athabasca – and everywhere in between. So, how do you dote on lobsters? I dropped in on one of Theriault’s Zoom classes for lobster exporters to get some answers to that question. And while she was narrow-casting her class from the University’s Marine Research Centre at Petit-de-Grat, Cape Breton, lobster fishers were headed to sea to dump their traps on the opening day of the winter season south of Halifax. >click to read< 16:22

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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