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Louisiana lawmaker grills Shrimp & Petroleum Festival for selling imported shrimp

October 7, 2024 Gulf of Mexico, National

A state lawmaker has issued a scathing rebuke of what she characterized as an embarrassing and “misleading” response from the Louisiana Shrimp & Petroleum Festival after the Illuminator reported that multiple vendors sold imported shrimp at this year’s event. State Rep. Jessica Domangue, R-Houma, wrote an open letter to festival organizers that she posted Thursday on Facebook. “Growing up in St. Mary Parish in a family of generations of commercial shrimpers, I was appalled to learn of the widespread selling of imported shrimp at the Louisiana Shrimp & Petroleum Festival,” Domangue wrote. “I found the festival’s official response in an October 1 press release to be an embarrassment.” The testing was performed at the five-day festival over the Labor Day weekend by Sea D Consulting, a food safety technology company that recently developed a rapid seafood species identification test in collaboration with Florida State University microbiologist Prashant Singh. more, >>CLICK TO READ<< 12:32

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Testing finds mostly foreign shrimp at Louisiana Shrimp & Petroleum Festival

October 1, 2024 Featured, Gulf of Mexico, National

Genetic testing of seafood served at the recent Louisiana Shrimp and Petroleum Festival in Morgan City found four out of five vendors evaluated were serving foreign shrimp passed off as local. The testing was performed at the five-day festival over the Labor Day weekend by Sea D Consulting, a food safety tech company that recently developed a rapid seafood species identification test. Company owner Dave Williams of Houston said local shrimpers in Louisiana invited him to Morgan City to try out his technology at the festival, first held in 1936 and where attendees would expect to find local catch. Williams said he purchased plates of boiled shrimp from five of the roughly 12 seafood vendors at the event, asking each where the shrimp was caught. All five vendors assured him their shrimp came from Louisiana waters, he said. more, >>CLICK TO READ<< 06:46

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Ocean Resource Privatization

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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