Another know nothing about fishing Chef calls for stronger MSA.

January 1, 2014 Gulf of Mexico, National

A Forum by JIM HUTCHINSON Jr.: Saltwater anglers need reasonable regulations. In a Forum published on Sunday, Chef Rob Stinson urged Mississippi’s congressional representatives to lead efforts to reauthorize and “strengthen the Magnuson-Stevens Act for future generations.” I wonder if Chef Stinson understands that the original effort to “strengthen” the federal fisheries law back in 2006 is what has helped cause serious economic hardship within the sportfishing industry due to loss of access for Gulf of Mexico’s saltwater anglers? Read more@sunherald 11:25

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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