Shell-Shocked

January 14, 2015 Pacific

Bay Area residents could enjoy Dungeness crab for half the year, if it weren’t for big businesses squeezing out local fishermen and shipping much of the crab elsewhere. I was here to fish — for Dungeness crab with a small-boat operator who supplies crab for East Bay markets and eateries. The harbor was lined with row after row of commercial fishing boats with names that were, variously, punny and sweetly earnest: Lost Claws. Lulu. The Out Cast. Pro Fishin’t. Stacy Jeanne. Read the rest here 14:01

Dungeness crab

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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