Tag Archives: processes the tullibee for caviar
Saskatchewan ‘s cold-water fish is making waves on the European market
Once the temperature drops, the fishing industry heats up in a small village in northern Saskatchewan thanks to the tullibee and after five years it’s still going strong. “They are saving the Pinehouse fishing industry,” said Lionel Smith, commercial fisherman from his home on Pinehouse Lake. The tullibee, also known as a northern cisco, lake herring or chub, is a small roughly two-pound fish found in northern cold-water lakes. Once, commercial fishermen in Pinehouse would cast the petite fish from their nets in favour of much larger and tastier fish. But food connoisseurs across the ocean have changed that narrative. The once seemingly undesirable fish is harvested for its roe and is a rare delicacy in Europe. As a result, the tullibee is providing a lucrative income for fish harvesters. photos, more, >>CLICK TO READ<< 12:09
