Daily Archives: February 23, 2023
Cawthron boss told he should have expressed himself better
Cawthron Institute chief executive Volker Kuntzsch was expressing his personal opinion when he told an industry symposium that New Zealand had no future without fishing, the institute’s chair says. “I don’t think he’s expressed them in the way that he should have expressed them,” says Meg Matthews. “I think he was challenging the status quo. I think he was hoping to shift mindsets.” It comes amid concerns from academic leaders and environmental groups that Kuntzsch has undermined the independence and scientific credibility of the institute, with his claims about the sustainability of the seafood industry, and his criticism of the carbon emissions of farming and plant-based protein. >click to read< 19:24
Crabbers seek solutions as harvest closures impact business
An amount of emergency relief is being sent to help crabbers affected by the historic closure of the Bering Sea snow crab fishing and the Bristol Bay red crab harvest in Alaska. However, the Washington-based fisherman says more long-term care, research and action is needed to preserve the industry as a sustainable way of life for small businesses for generations. Mark Casto owns the fishing boat Pinnacle and says he’s been fishing since graduating from high school in 1986. “I grew up in it, when I was a kid, I used to do it when I was growing up, it was in my blood and it was just my way of life,” said Casto. He’s been grappling with the same teammates for years – some decades – and they’ve become a team that can predict each other’s next move. When the Bering Sea snow crabs were cancelled, they were scattered – all forced to find other ways to make a living during the season. >click to read< 16:50
Part II: F/V St. Jude – A Taste for Tuna
Joe Malley has reeled in a lot of different fish in his over 40-year commercial fishing career, but tuna has a special place in his heart. And on his plate. “When I’m fishing halibut, the last thing I want to see on my plate is halibut,” he said. “If I’m fishing salmon, I don’t want even a beautiful King salmon. But when I’m fishing tuna, you can serve it to me all day, every day.” Tuna doesn’t have a big statement to make, Malley said. “It’s the perfect American fish – odorless, colorless, and tasteless. And tuna can be incorporated into dishes in so many ways; for instance, you can stir fry it just like chicken. ”For Malley, his wife Joyce, and their five-person crew, tuna is a way of life. The F/V St. Jude crew spends 12 months a year on a quest for albacore tuna — from the North Pacific in summer to the South Pacific in fall. >click to read< 12:37
Stonington Fisherman’s Dock to Receive Federal Funding for Infrastructure Upgrades
Stonington is home to the Connecticut’s last commercial fishing fleet and, now, its aging dock will undergo much needed upgrades. Included in the 2023 federal budget is $900,000 to support major maintenance and upgrades to the dock’s North Pier. Rep. Joe Courtney requested the targeting funding. “This project, which made it all the way through last year’s congressional appropriations process, really stood out as a smart one-time investment that can really result in years of good jobs and economic activity,” Courtney said during a visit to the Town Dock Wednesday. Video, >click to read< 11:12
NOAA, ADFG, Bering Sea Crabbers Teaming Up On Red Crab Fishery Research
Tempestuous weather and icy seas make winter research on Bristol Bay red king crab challenging. This winter, crab fishermen are working together with scientists to make it possible. The Bering Sea crab industry is partnering with NOAA Fisheries’ Alaska Fisheries Science Center and the Alaska Department of Fish and Game to meet a critical need for winter data on Bristol Bay Red king crab. Scientists and fishermen will work together on the month-long field research, set to launch in March. The research responds directly to data requests from the North Pacific Fishery Management Council to inform their management decisions. Photos, >click to read< 10:12
Marine Safety Alert: Engine Room Exhaust Hazards on Fishing Vessels
This Safety Alert addresses the importance of installing noncombustible materials in machinery space boundaries with dry exhaust systems. A recent marine casualty resulting in an engine room fire onboard a commercial fishing vessel identified significant hazards associated with main engine dry exhaust systems coming in direct contact with combustible materials, such as general-purpose resin on a wood Fiberglass Reinforced Plastic (FRP) vessel. >click to read< 09:14
Proposed bill would make offshore wind developers create compensation fund
The fund would provide compensation if construction or operation of a facility damages fisheries or the marine environment, and if the developer creates fewer jobs than promised in an agreement. Sen. Heather Somers, R-Groton, co-introduced House Bill 5223 with four Democratic state representatives, while three Republicans and two Democrats are co-sponsors. “This is new territory,” Somers said. “It’s an industrialization underneath the ocean that we have not seen before, and we do not have the data.” Somers’ district has the last commercial fishing fleet in the state, in Stonington, and she said “if the impact is such that they can no longer fish or their career is not viable, it was important for us on the committee to not prioritize one industry over another.” >click to read< 08:02