Tag Archives: PEI
No signs of herring stocks rebounding 2 years into moratorium, DFO says
Two years into a moratorium on the East Coast’s spring herring fishery, biologists say the stock isn’t improving. Fisheries and Oceans Canada put a moratorium on fishing for herring in the Gulf of St. Lawrence, and on the mackerel fishery in Atlantic Canada and Quebec, on March 30, 2022. At the time, the department said urgent action had to be taken to give the stocks a chance to recover and to ensure the long-term sustainability and prosperity of East Coast fisheries. DFO biologist Laurie Maynard said that over the last two years of evaluation, the herring stock has plateaued at around 30,000 tonnes, but isn’t showing signs of growth. more, >>click to read<< 14:58
High lobster prices could be a sign of things to come for P.E.I.’s spring fishery
The cost of the crustaceans in most stores is higher than normal for this time of year, running anywhere from $20 to $26 per pound. Most of the lobster caught last year and stored on the Island has already been sold, and fewer boats take part in the winter fishing season in nearby New Brunswick and Nova Scotia. Charlie McGeoghegan, chair of the Lobster Fishers of P.E.I. Marketing Board, said there are only 2,500 boats on the water in Canada right now, compared to 7,000-plus during the spring season. “The boat prices are anywhere from $16.50 to $17.25 — [that’s] what we’re hearing.” more, >>click to read<< 06:50
P.E.I. company dips into new lobster products, extending work at Tignish plant
A seafood processing company in Tignish, P.E.I., has just launched a lobster dip, the first of several new products that will mean more work at the plant while using up leftover lobster and crab meat. Francis Morrissey is manager of Royal Star Foods, a subsidiary of the Tignish Fisheries Co-operative, which will celebrate its 100th anniversary in 2025. “We decided six years ago to move in a different direction, that we could do more with the product that we’re getting — to create more employment and add value to some of the lower-end products,” he said. Video, more, >>click to read<< 08:29
Change to minimum U.S. lobster size ‘a big jump,’ says P.E.I. marketing board
Pending increases in the legal size of lobster that can be sold in the U.S. are something to watch, says the chair of the Lobster Fishers of P.E.I. Marketing Board. But Charlie McGeoghegan says it likely won’t be as much of a problem as some other groups in the Maritimes fear. Studies of the state of the lobster stock on the Eastern Seaboard have triggered an automatic increase in the size of lobster that can be harvested for the U.S. market. The studies found a decline in the number of young lobsters, and the change is designed to give them more time to mature and reproduce. Currently, U.S. fishermen must throw back any lobster that has a carapace (the hard shell extending from the eyes to the end of the tail) measuring under 82 millimetres. In January 2025, that will increase to 84 millimetres, and it will go up another two millimetres in 2027. Photos, more, >>click to read<< 13:31
P.E.I.-based lobster processor files for creditor protection from N.B. court
A seafood distributor based in western P.E.I. is part of a group of companies that has filed for creditor protection in New Brunswick court. South Shore Seafoods Ltd. and related companies received an order from the Court of King’s Bench in Saint John last week. According to court records, the Rosebank-based lobster processor and related companies owe creditors more than $55 million. In a letter to suppliers dated Sept. 25 and signed by co-owner Timothy Williston, South Shore cited the “extreme volatility” of the seafood industry over the past few years. “The South Shore Seafood Group of Companies weathered these storms; however, it had a significant impact on its working capital,” the letter states. >>click to read<< 10:24
P.E.I. company excited by new report promoting electric lobster boats
AKA Energy Systems is hoping to launch its own all-electric lobster boat within the next year, following up on its work with hybrid vessels. “We got our first hybrid boat out in the summer, so that’s something that we’ve been working on for a couple of years,” said Jason Aspin, AKA’s CEO. The Oceans North report said the key to jumpstarting the shift is for governments to set a “market signal” by setting clear targets for emission reductions, as has occurred in the motor vehicle sector. The study calls for Ottawa to include commercial fisheries in its marine climate action plan and set the goal of having “at least 10 per cent of the lobster fleet, about 300 boats, powered by electricity or zero-emission fuels such as green hydrogen by 2030.” >>click to read<< 08:33
PEI Supreme Court grants preservation order amid wife’s accusation of husband’s drug addiction
The PEI Supreme Court has granted a preservation order over a man’s fishing business after his wife raised concerns about his drug addictions and unpaid loan obligations. The dispute in M.B. v. D.B., 2023 PESC 39 involved the issue of whether to grant the wife’s request for a robust preservation order concerning the husband’s fishing operation, essentially giving control to the wife. The wife alleged that the husband has drug addictions. She was concerned with actions that have been taken and may be taken by the husband, resulting in potential depletion of assets and adverse impact on the wife’s credit rating and the family home. The wife raised concerns about thousands of dollars allegedly withdrawn from accounts, including over a relatively recent period. The wife was particularly alarmed that the husband recently failed to pay two substantial loan payments associated with the fishing operation. The wife claimed that the husband’s actions put the fishing operation’s entire existence at risk. >>click to read<< 17:29
Fall lobster fishers hoping for a prosperous season
“We always look forward to going fishing,” said Mark Arsenault, president of the Prince County Fishermen’s Association. “It’s a gamble, you look to see if you’ve got a winning hand or not.” While prices have been looking good in the lead up to the season that starts on Aug. 9, one concern on the minds of fishers is if there will be any more grid closures should any more North Atlantic Right Whales be spotted in the Gulf of St. Lawrence. “There’s an area that’s closed and it looks like it’s going to be closed until November,” said Mr Arsenault. “It’s deep water, from the 24/25 line to probably close to Miminegash. We’re trying to get a two week closure instead of a seasonal closure, but time will tell how that will go.” >click to read< 08:54
P.E.I. fishermen compete for $1,000 in lobster trap stacking competition in Summerside
Sweat dripped down Ryan Murphy’s face as he caught his breath after winning the Journal Pioneer Lobster Trap Stacking Competition in Summerside on July 6. “The last one, I couldn’t feel my legs there. They were a little bit rubbery,” said Murphy, laughing. Altogether, only four of P.E.I.’s toughest lobster fishermen tested their strength and competed for a grand prize of $1,000. The competition has been part of the Summerside Lobster Carnival at Credit Union Place for a number of years. The fisherman had to move eight lobster traps about nine metres across the fairgrounds on a sweltering summer evening. >click to read< 11:12
Lobster catches down – ugly spring brings wind and cold
North Lake fisher Kent Poole, who is also the president of the Eastern Kings Fisherman’s Association, said there were struggles along different harbours, particularly on the north shore where last fall’s hurricane left a path of destruction. “They were seeing a lot of damaged lobsters, shells broken and half shells coming up in the traps. Whether you could attribute that to (Hurricane) Fiona, I’m not sure, but they’d never seen it before,” Mr Poole said. On the south side, Souris fisher Max MacDonald said the water temperature remained low. “It was a slow start for about the first three weeks and things kind of got rolling after that and it has been pretty steady,” the captain of Strait Ahead said. >click to read< 09:03
PHOTOS: Setting Day 2023 at eastern PEI harbours
Lobster fishers in south side harbours, LFA 26A, set their traps on Wednesday morning to kick off the spring season for 2023. Graphic reporters visited harbours in Fortune, Graham’s Pond, Murray Harbour, Souris, Montague, Beach Point and Annandale. The north side, LFA 24, will set sail on Saturday morning. Graham’s Pond wharf was still shrouded in darkness as the Katie & Kelcie lobster boat, captained by Mackie Dixon, headed for open water with their first load of traps. Josh Lewis photo, >click to see 8 photos< 10:25
P.E.I. fishermen welcome extension on deadline for gear to protect whales
Some members of the P.E.I. fishing community are welcoming DFO’s decision to extend the deadline for break-free fishing gear until 2024. This is when fishers will be required to use gear designed to break under 1,700 pounds to help species like the endangered North Atlantic right whale escape during an entanglement. “I mean, we’re certainly happy to see it extended,” said Marvin Jollymore, a lobster and eel fisher from New London, P.E.I. “There’s so many questions as to, you know, how long does [the gear] last? You put it in, does it last one season? Does it last two seasons, does it last forever? Is it only good for half a season?” >click to read< 07:59
PEI halibut season half over
According to Danny Arsenault, who co-chairs the PEI Ground Fish Advisory Board, catches in 4T5 and 4T7H (an area off the west coast previously closed) show promise this year. Ten boats fished the area during the July opening and got their quota. The partial opening of the area is allowed by DFO to see if there can be a viable halibut fishery in the area without influencing the cod stocks. Quota for halibut, an Atlantic flat fish that can grow up to 400 lbs, has been doled out a little differently for the past several years for PEI license holders, explained Mr Arsenault. >click to read< 11:02
Crab boat damaged after crash at Red Point Rock
A crab boat has been damaged after it struck Red Point Rock, near Souris, P.E.I., Saturday afternoon. The rock formation is well-known to local fishermen and is considered dangerous. Jeffrey MacNeill, a volunteer firefighter, was one of the first to arrive at the accident scene. The boat had between four and five crew members and was towed back to shore, MacNeill said. The process took several hours. >click to read< 17:58
PEI Snow crab season delayed by ice in Gulf – expected to start on May 1
Snow crab fishermen on P.E.I. are anxious to get out on the water since ice conditions have delayed the season. cbcnews Read more here 14:28
Maritime fisheries ministers appointed Lobster panel starting its work – Discussions to take place in PEI, Nova Scotia, and New Brunswick
The three-member independent panel appointed by Maritime fisheries ministers to examine factors affecting lobster prices will begin meeting with industry organizations in early July. continued@yarmouthcountyvanguard
PEI, NB fishermen demanding better prices – They argue questions require an immediate response:
The Sou’Wester – While they have been locked in a word of words for the last several months over carapace size, lobster fishermen in PEI and New Brunswick now find themselves allies in a battle to convince processors to close a major price gap compared to other major fishing areas on the Eastern Seaboard. continued
